In-Person. Convenient. Personal.
Duluth, Minnesota. Superior, Wisconsin.
Houghton, Michigan. Marquette, Michigan.
Certified Food Protection Manager classes are now available.
Prairie Kitchen Food Safety Training is now offering
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ServSafe Manager
Foodservice Sanitation Certification and Recertification Classes
Health Department Approved in Minnesota, Wisconsin and Michigan
Certified Food Protection Manager Classes Available In-Person!
Initial Certified Food Safety Managers Training Course covers critical information to provide safe food to your customers. Let Arlene Coco help you to get your Certified Food Protection Manager license today!
The course fee includes:
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All instructional materials-ServSafe Manager 7th Edition textbook
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Servsafe exam
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Exam certificate and state application
Re-certification course covers the required 4-hour class for Minnesota Certified Food Protection Manager licenses. No test is required. This course fee includes:
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All instructional materials and handouts
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Continuing Education Certificate
Looking for online food safety classes?
Click on the Pro Online Classes page for a listing.
Certified Food Safety Managers Training Courses
Canal Park Lodge
250 Canal Park Drive - Duluth, MN
Full Day Classes - $185.00
8am - 4pm
Half Day Renewals - $100.00
IF CLASS DATE IS NOT SELECTED BELOW, YOUR CLASS REQUEST WILL BE DELETED!
Choose shipping option below to include Class Book
CLASS DATE MUST BE CHOSEN BELOW TO PROCEED!
*Before clicking 'Buy Now' please review your ship to address to make sure it is correct.
Staybridge Hotel
Marquette, MI
Full Day Classes - $185.00
9am - 5pm
IF CLASS DATE IS NOT SELECTED BELOW, YOUR CLASS REQUEST WILL BE DELETED!
Choose shipping option below to include Class Book
CLASS DATE MUST BE CHOSEN BELOW TO PROCEED!
*Before clicking 'Buy Now' please review your ship to address to make sure it is correct.
When filling out PayPal entry for Student Address: Please enter the address where the training materials need to be mailed.
ServSafe Training Classes - 2025
Please refer to the calendar for dates and locations for the ServSafe Training Classes that are scheduled for 2025.
Classes will be held in Duluth, Minnesota at Canal Park Lodge, and Marquette, Michigan at the Staybridge Hotel.
On-Site Certified Food Protection Manager Classes
If you have more than 5 employees that need to be certified, we can deliver training and testing at your location. We provide all the materials needed so you don't have to order prior to our arrival. We can accommodate up to 25 people and the class is usually 9-10 hours, including testing. This program is ideal for larger businesses with several needs. Costs are based on travel and number of people. Payment is required in advance.
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We also offer In-Service Workshops. An In-Service Workshop is a food safety training class held at your site. We provide the training manual and certificate of completion along with interesting activities, quizzes, and information designed to teach and refresh all of your team employees. Prices for In-Service Workshops on Site: The cost depends on the number of employees and the number of sessions you want to hold. The classes for 5-10 employees - $25 per person - above 10 employees, call for discount pricing.
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Classes conducted by certified ServSafe instructor and chef, Arlene Coco, who has been a sanitation practitioner for over 25 years.